Phool Dei Festival - Uttarakhand Festival

Known as the reap celebration of the state Uttarakhand, Phool Dei festival of Uttarakhand is a propitious society celebration which respects the spring season in the state. The celebration is praised on the primary day of the Hindu month, Chaitra. Phool Dei is about blossoms and springtime. In a few places, the celebration is praised as jubilee and the festival continues for multi month. The term 'Dei' alludes to a formal pudding which is the key sustenance in this celebration that is produced using jaggery. White flour and curd are likewise offered to everybody.

Young ladies assemble and go to each house in their town/towns with plates loaded with rice, jaggery, coconut, green leaves, and blossoms. In addition, these young ladies set forward their desires for the success and prosperity of family units while singing "Phool Dei, Chamma Dei, Deno Dwar, Bhur Bhakar. The wishing and gift part likewise incorporate putting blooms and rice on the doorsteps of the houses by the young ladies. Individuals of town sing and move on their people melodies to commend the celebration of spring alongside trading wishes for prosperity and success of their family and relatives.

Phool Dei festival is commended on the primary day of the period of Chaitra in mid March. On this day, young ladies direct the vast majority of the functions. In a few places this celebration is commended during the time with the appearance of spring. Amid this celebration young ladies go to every one of the houses in the muhalla or the town with plates brimming with rice, jaggery, coconut, green leaves and blooms. They offer their great wishes for the success of the family unit and are given gifts and introduces (desserts, gur, cash and so on) consequently.

speciality of the Festival

After festivals of Basant in numerous parts of the nation comes an exceptionally uncommon festivals in Uttarakhand to stamp the principal day of the long stretch of Chaitra. This is the celebration known as Phool Dei festival of Uttarakhand. It's being commended in the slopes and dales of the state on Tuesday. In nowadays of environmental change and a dangerous atmospheric devation, such celebrations associated with the core of nature have obtained new centrality and ought to be saved and esteemed.

There is something exceptionally captivating and special about this celebration of blooms and springtime. On this day, young ladies complete the vast majority of the ceremonies and they are the most enthusiastic members. In a few places however, this celebration resembles a jubilee and the festivals go ahead consistently. Dei, an extraordinary formal pudding made of Jaggery (gur), white flour and curd is offered to everybody. young ladies go to each house in their town with plates brimming with rice, jaggery, coconut, green leaves and blossoms.